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Dappled: Baking Recipes for Fruit Lovers

SKU: 400000347158
Regular price $32.00
Unit price
per 

Fresh fruit-based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker.

Nicole Rucker is responsible for some of the most raved-about and Instagrammed pastries and baked goods in Los Angeles, first as the Pastry Chef at the hotspots Gjelina Take Away and Gjusta, then through her pie company Rucker's Pie and restaurant Fiona. In her debut cookbook, Rucker shares her obsession and her recipes with readers to help them achieve the same kind of magical alchemy she's perfected in fruit desserts.

To Rucker, fruit is every bit as decadent as chocolate cake and in this unique guide to crafting desserts, she offers up an enthusiastic ode to baking with seasonal ingredients, from summertime peaches to winter citrus. As much a storyteller as she is a baker, Rucker warmly relays her lifelong passion for fruit with charm and humor. With imaginative adaptations of classic dishes like Peach and Ricotta Biscuit Cobbler and Huckleberry Blondies, Rucker's recipes are for the wide-eyed fruit lover and farmers' market trawler in all of us.

 

Dimensions:
8.75" x 0.9" x 9.8"

 

Return Policy

FOUND ONLY ISSUES STORE CREDIT

We happily offer store credit on eligible merchandise within 10 days after you receive your purchase.

Store credit is issued, less shipping and handling.

Please email orders@founddesign.co with your order number, items you wish to return, reason for your request and photo of the item(s) in original condition.

We will issue a return shipping label once the return is approved by our team. 

Returns must be placed back in the mail within 5 business days. 


Returning the item(s) is at your own risk. Items received damaged, not received or are outside of the listed time frame, are not eligible for a refund and you will be notified.

HOLIDAY / SEASONAL ITEMS

Please note: ALL SALES ARE FINAL on Holiday & Seasonal Items. Please choose carefully!